V8 Team Leader
Company: Campbell Soup Company
Location: Napoleon
Posted on: May 4, 2024
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Job Description:
Since 1869 we've connected people through food they love. Our
history was created by remarkable people, ideas, and innovations.
It serves as inspiration and foundation for our future
success.We're proud to be stewards of amazing brands that people
trust. Our portfolio includes the iconic Campbell's brand, as well
as Michael Angelo's, noosa, Pace, Pacific Foods, Prego, Rao's
Homemade, Swanson, and V8. In our Snacks division, we have brands
like Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Pepperidge
Farm, Snack Factory, and Synder's of Hanover.We foster a culture of
belonging where people come first, and diversity is embraced. And
we live our values, always, while setting the highest standards for
performance.Here, you will make a difference every day. You will be
part of a dynamic, collaborative, and competitive team. You will be
supported to build a rewarding career with opportunities to grow,
innovate and inspire. Make history with us.General Summary:Modeling
Campbell Leadership Expectations, leads a work team (40 - 60
members) who is responsible for safety, quality, schedule
attainment, sanitation and cost performance. Leads team meetings
and removes barriers to improve team performance. Engages team
members in operational improvement initiatives through facilitation
and coaching. Coordinates and delivers training related to health
and safety and food safety. Maintains positive employee relations
and proactively investigates issues/grievances. Ensures that team
members are trained to safely perform job tasks.Principal
Accountabilities:20% - Ensures that employee work areas are free
from hazards. Coaches team members on safe behaviors. Investigates
and implements corrective actions to address near misses or
incidents. Coordinates and implements team safety, quality and
technical training (including total productive manufacturing
tools). 30% - Ensures that safe food handling procedures are
followed and that product meets established quality specifications.
30% - Achieve operational efficiencies. Work to improve line
capabilities, reduce changeover time, etc. Accurately tracks own
team's performance on a daily basis. Communicates with outgoing &
incoming shift leaders regarding operational performance. 10% -
Manages crewing and labor costs. Ensure that time and attendance
reporting is accurate - Kronos knowledge is a plus. 10% - Other
duties as needed or assigned to address team member engagement,
operational performance, etc.Minimum Requirements--High School
Diploma or GED2+ years' experience in a manufacturing or warehouse
environmentPreferred Requirements----Bachelor's or Associate's
Degree3+ years' leadership experience in a manufacturing
environmentExperience with MS Office applicationsCompensation and
Benefits:The target base salary range for this full-time, salaried
position is between$47,600-$79,800Individual base pay depends on
work location and additional factors such as experience,
job-related skills, and relevant education or training. Total pay
may include other forms of compensation. In addition, we offer
competitive health, dental, 401k and wellness benefits beginning on
the first day of employment. Please ask your Talent Acquisition
Partner for more information about our total rewards package.The
Company is committed to providing equal opportunity for employees
and qualified applicants in all aspects of the employment
relationship, including consideration for employment, without
regard to race, color, sex, sexual orientation, gender identity,
national origin, citizenship, marital status, protected veteran
status, disability, age, religion, or any other classification
protected by law.--
Keywords: Campbell Soup Company, Westland , V8 Team Leader, Hospitality & Tourism , Napoleon, Michigan
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